Seasonal cuisine
From Darß-style pan fish to rump steak: our dishes are seasonal, uncomplicated and simply delicious. Freshness and flavour come first.
Restaurant for food lovers · Born on the Darß
Fresh regional cuisine, fish dishes, coffee & cake and a relaxed time in Born on Darß.
From Darß-style pan fish to rump steak: our dishes are seasonal, uncomplicated and simply delicious. Freshness and flavour come first.
Enjoy the lovely Born weather on our terrace – just a few minutes from the Bodden, in the heart of the Darß.
Delicious cakes and ice cream desserts – from “Kleine Sünde” to Becker’s ice cream plate. There are treats for children too.
We are a family-run restaurant in Born on the Darß, and it is important to us to make our guests happy with good food. Because we love good food and fresh ingredients, our menu offers warm and cold dishes for real food lovers.
Prefer fried potatoes instead of fries? No onions on the salad? No problem – just tell us your wishes. Vegetarians are welcome, and we are happy to consider intolerances where possible.
Head chef: Nadine Becker
Restaurant manager: Wenke Becker
| Monday & Tuesday | closed |
| Wednesday | 12:00 – 18:30 |
| Thursday | 12:00 – 18:30 |
| Friday | 12:00 – 18:30 |
| Saturday | 12:00 – 18:30 |
| Sunday | closed |
Beckers Boddenstuf is a family-run restaurant in Born on Darß for guests who enjoy honest regional cuisine, friendly service and a relaxed atmosphere. The menu includes classic German dishes, fish specialities, seasonal meals, cakes and ice cream desserts.
The restaurant is close to the Bodden lagoon and is a pleasant stop for holiday guests, cyclists, families and locals. In good weather you can sit on the summer terrace; indoors you will find a cosy dining room. Tables can be booked online or by phone.
Book your table conveniently online – or give the gift of enjoyment with a restaurant voucher.